Course details

Ashitaka beef or Nodoguro luxury course 10 dishes with 3 hours of all-you-can-drink 10,000 yen (11,000 yen including tax)
11000 yen(Tax included)
- 10items
- 3persons-
- All-you-can-drink available
- All you can drink menu
This is a luxurious course where you can enjoy Ashitaka beef raised by his father and high-quality fish, rosy seabass. *For December course reservations, a cancellation fee will be charged if you cancel two days prior to the reservation.(Nodoguro availability varies depending on the season.Please check with the store for details!)
Course menu
Steamed chicken and carrot salad
Assorted side dishes
Negitoro and avocado tartare
Cheese tofu
5 kinds of sashimi with bluefin tuna
Ashitaka beef or Nodoguro primitive grill
motsunabe
Dried young chicken or fried horse mackerel
〆 ramen
dessert
*Depending on the stock, the fish may change to Nodoguro depending on the season.
All-you-can-drink menu
·beer
· Sapporo black label
·Highball
· Horn balls
· Hoppy
・Hoppy (White/Black)
· Shochu
・Oolong High/Lemon Sour/Grapefruit Mix/Shizuoka Tea Mix
A sake
・The Land of Mt. Oyama/The Mysterious Sake Cup
·Plum wine
· White Kaga plum wine
Major shochu
・Kuro Kirishima/Karaimo/Warabarley
·wine
・House wine (red and white)
· Sapporo black label
·Highball
· Horn balls
· Hoppy
・Hoppy (White/Black)
· Shochu
・Oolong High/Lemon Sour/Grapefruit Mix/Shizuoka Tea Mix
A sake
・The Land of Mt. Oyama/The Mysterious Sake Cup
·Plum wine
· White Kaga plum wine
Major shochu
・Kuro Kirishima/Karaimo/Warabarley
·wine
・House wine (red and white)
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 21:00 on the day of your visit
2025/03/24 update